Enterprise strength of Jinzhou Lily Food Co.

In 2004, the enterprise invested more than 1 million yuan in new sewage treatment equipment, and the whole environment has reached the standard. Enterprises use advanced microbial lactobacilli fermentation and a variety of flavor substances under certain conditions for the combination of the five principles of technology to produce a new flavor. The whole process technology is at the leading level in the same industry. The company's products have a market share of 2% in Japan and 10% in the domestic market. Due to the good reputation of the enterprise in the domestic market, the enterprise has been praised by the industry. 2002 through the ISO9001 international quality system certification; and through the HACCP international food safety system certification; in 2003 was named Liaoning Province, the export of foreign exchange earning star enterprises, in 2004 by the Liaoning Provincial Small and Medium Enterprises Department of the Liaoning Province as the best integrity of the enterprise, in the same year, "Lily" was named the best enterprise in Liaoning Province, and "small vegetables" was named the best enterprise in Liaoning Province. In the same year, "Lily" was honored as the famous brand of Liaoning Province. Mr. Zhang Yunsheng, the general manager of the company, has been awarded "Top Ten Outstanding Youth of Liaoning Province" and "Top Ten Outstanding Youth of China" and other honorary titles.