Hospital staff duties

Nutrition Department (Department) Director (supervising technician) duties

1. Under the leadership of the President, is responsible for the Department (Department) of business and administrative management.

2. To develop the room (Department) work plan, organization and implementation, and often supervise and inspect, summarize and report on a regular basis.

3. Organize reasonable medical nutrition, check the implementation and effect of medical nutrition, maintain close contact with physicians of various disciplines, and participate in clinical consultations when necessary to improve nutritional therapy.

4. Establishing various nutritional systems, kitchens, management systems, hygiene systems, etc., as well as saving measures, and supervising their implementation.

5. Regularly check the nutritional value, hygiene standard and quality of all kinds of meals, and continuously study and improve them.

6. Responsible for the technical assessment of the room (department) staff and ideological education, put forward the promotion, transfer, awards and punishments.

7. Supervise and inspect the financial management of the room, decide the construction of the kitchen and purchase plan.

8. Lead the business study of the personnel under the leadership of the scientific research and teaching work. Organize the training of nutritional technicians to improve, etc.

9. Preside over the meetings of the Nutrition Office (Department), set up and check the work, and organize the division of labor within the department, etc.

Pharmacist duties

1. comply with the work system of the medical clinic, according to the basic requirements of the medical clinic to complete the tasks of the medical clinic;

2. assist the physician to work, abide by the professional ethics, for the health of the teachers, students and staff;

3. with the doctor's prescription for the issuance of medicines, according to the provisions of the drug fee and the cost of treatment, distribution of medicines, drugs, should explain the dosage, usage and precautions for the patients. The dosage, usage and precautions should be explained to the patients when the drugs are distributed;

4. Strictly check to prevent medical accidents, when distributing the drugs, the patients and the prescriptions should be carefully checked, and when the wrong prescription is found or unclear, the prescription should be returned to the doctor in time and ask for clarification;

5. Assisting the doctors to do a good job in purchasing the drugs, and the drugs in and out of the warehouse should strictly carry out the receiving and inspection and registration procedures, and all the drugs should be accounted for and managed;

6.

6. Drug management in accordance with the drug management system.