In the food processing industry and food machinery industry, what is the best grease to use?

CaidonB series food machinery grease is a food-grade synthetic oil composite aluminum-based grease, with excellent high and low temperature, extreme pressure, water resistance, colloidal stability and other properties, containing antibacterial agents, can effectively inhibit the growth of bacteria, to keep food machinery clean, non-toxic, non-stimulating; commonly used in the occasional contact with food processing, packaging, conveying equipment and lubrication of the pharmaceutical industry. Applicable temperature range: -20～+180℃.

Performance Characteristics

◆ Good lubricity and oxidative stability performance

◆ Excellent load bearing capacity and water flushing resistance

◆ Good wear and corrosion resistance

◆ Non-toxic, absolutely safe for food (the composition of this grease meets the requirements of U.S.D.A. (U.S. Department of Agriculture) H1)

< p>Recommended Applications

◆ Widely used for lubrication of bearings, chains, open gears, sliding guides, gearboxes of filling, capping and washing equipment in food, beverage and cosmetic industries

◆ Suitable for lubrication of all kinds of food processing machinery, medical equipment, household electrical appliances, kitchen utensils, children's toys and so on

Products Common Name:

White Grease, Food Machinery Grease, Food Machinery Grease, Food Grade Grease, White Grease, Food Machinery Grease, Food Grease, Grease for Kitchen Appliances, White Special Grease, Synthetic Food Grade Grease, Grease for Food Industry Machinery