A, port prevention and control "10 quasi"
1. Do a good job masks, hand sanitizer, disinfectant and other anti-epidemic materials reserves, the development of emergency response work plan, set up an emergency disposal area, the implementation of the unit of the main responsibility to strengthen the personnel hygiene knowledge training.
2. Staff vaccination to do should be received as much as possible, eligible should be vaccinated with a booster dose. Establishment of staff health monitoring system, daily registration, such as the emergence of suspicious symptoms should be timely medical care. Regular nucleic acid tests are conducted as required.
3. Timely grasp of relevant information on the entry of personnel, strengthen the management of personnel and vehicle information to ensure closed-loop "point-to-point, one-stop" transit and seamless docking, to realize the "door" to "home" closed-loop management, and to realize the "door" to "home" closed-loop management. "Closed-loop management, do a good job of epidemic prevention and control information reporting.
4. Strengthen the testing and disinfection of incoming goods, enhance the traceability management of cold chain items, and conduct regular supervision and sampling assessment.
5. Staff and international road transportation drivers who are in direct contact with imported cold-chain goods should be relatively fixed, and the closed-loop management of centralized work and centralized residence should be implemented.
6. Staff members shall do personal protection in accordance with the standards.
7. Ventilation is strengthened in the working area. Try to use natural ventilation, such as the use of centralized air conditioning, in accordance with the "new crown pneumonia epidemic during the office and public **** place air conditioning ventilation system operation and management of health norms" operation.
8. Optimize the office and the way to eat, the canteen using a separate meal system to avoid the gathering of people.
9. Strengthen environmental cleaning and disinfection, and do a good job of garbage collection, transfer, storage and harmless treatment. Vehicles and boats should be cleaned and disinfected every time employees are transported, and the frequency of disinfection of public **** areas and surfaces of high-frequency contact objects should be increased.
10. Public **** bathroom equipped with hand sanitizer and flowing water hand washing facilities, it is desirable to public **** area equipped with hand disinfectant, set up waste masks special garbage cans.
Two, port prevention and control "10 not allowed"
1. Public facilities and equipment, public **** area, high-frequency contact with the surface of the cleaning and disinfection system and measures can not be loose.
2. High-risk positions are relatively fixed, closed-loop management, no cross-work.
3. Entry personnel "door" to "home" closed-loop management system can not be loose.
4. Entry of goods detection, disinfection, traceability system can not be loose.
5. Office and dining places should not be gathered.
6. Staff health monitoring and personal protection system measures can not be loose.
7. Staff with fever and cough and other respiratory symptoms should not work.
8. Staff who have not completed the third booster vaccination should not work.
9. Garbage and used protective equipment shall not be discarded, to standardize the collection and transfer storage and harmless disposal.
10. Ventilation system and measures can not be loose.