What would happen to the fats in the blood if there were no phospholipids

What happens if there is no phospholipids oils and fats in the blood increase. If the body lacks soybean phospholipids, unsaturated fatty acids in the blood and cells will be compensated by saturated fatty acids, and in the form of oil fat accumulation. Oil fat can not be timely metabolism, easy to cause blood fat, cholesterol accumulation and arteriosclerosis, overweight and obesity.