Shijiazhuang City, the secondary water supply of drinking water hygiene supervision and management measures (2011)

Article I In order to ensure that the secondary drinking water supply water quality and hygiene, prevention and control of infectious diseases and epidemic, to protect the people's health, according to the "Chinese People's *** and the State of Infectious Diseases Prevention and Control Act" and other relevant laws and regulations, combined with the actual situation in the city, the development of this approach. Article II of the city's administrative area of drinking water secondary water supply health supervision and management, the application of this approach. Article 3 The secondary water supply referred to in these measures, refers to the water from the centralized water supply pipeline, separately pressurized or storage, and then sent to the water station or the user's water supply. This approach refers to the secondary water supply health supervision and management, refers to the secondary water supply quality and facilities for health supervision and management. Article IV secondary drinking water supply water quality, should comply with national health standards for drinking water. Article V violation of these measures, any unit or individual has the right to report or complain. Article VI of the municipal health administrative department in charge of the city's secondary water supply of drinking water health supervision and management work; counties (cities), districts, mining health administrative departments responsible for the jurisdiction of the secondary water supply health supervision and monitoring work.

Construction, planning, environmental protection, water and other departments in their respective areas of responsibility for the management of secondary drinking water supply. Article 7 secondary water supply facilities for drinking water by the secondary water supply facility owners or their entrusted management units, property services company (hereinafter referred to as the secondary water supply facilities management unit) is responsible for the daily management, and to perform the following duties:

(a) the establishment of the secondary water supply facilities health management system, the development of drinking water emergencies emergency response plan, equipped with a special (part-time) staff Management personnel;

(ii) responsible for or entrusted professional cleaning and disinfection unit of secondary water supply facilities at least once every six months for cleaning and disinfection;

(iii) entrusted with water quality health testing qualification institutions in accordance with the "drinking water hygiene standards" provisions of the routine indicators of water quality testing, not less than once a year, the water quality test results should be announced in a timely manner;

(iv) When the water quality is contaminated or abnormal, may endanger human health, control measures should be taken immediately, timely report to the local health administrative departments, and assist the health administrative departments to investigate;

(e) the establishment of health records, cleaning and disinfection records, water supply and management of personnel health inspection certificates, water quality test reports and other relevant information archived for preservation;

(f) keep secondary water supply facilities Surrounding environment clean. Article VIII of the new secondary water supply facilities should be designed at the same time as the main project, construction, delivery and use of the project construction plan design review and acceptance of completion, the construction unit shall notify the health department to participate. Article IX new construction, alteration and expansion of secondary water supply facilities, shall meet the following requirements:

(a) secondary water supply storage facilities should be built separately from the fire fighting pools, shall not be directly connected to the urban public **** water supply network or self-constructed water supply pipelines;

(b) secondary water supply facilities should be easy to protect and clean, drainage should be smooth. Outdoor cisterns shall not have seepage pits, septic tanks, garbage collection and disposal facilities, toxic and hazardous substances and other sources of pollution within ten meters around, and no sewage pipes within two meters around;

(c) the inner wall of the water storage facilities should be strong, clean, non-leakage, into the hole or the entrance to the tank there should be a cover (or door), and more than five centimeters above the surface of the tank, with locking devices, and facilities to prevent leakage of rain and snow, ventilation holes have to prevent mosquitoes, foreign insects and other insects, and the water supply pipe should be directly accessible. Ventilation holes to prevent mosquitoes, foreign objects into the device, ventilation pipe should be installed protective cover;

(d) water storage facilities are well-structured, no stagnant water area, machine pump room and water storage facilities are built separately, the drain pipe should be set up at the bottom of the tank, overflow pipe and drain pipe shall not be directly connected with the drainage facilities;

(e) the secondary water supply facilities to use the building materials and coatings for the inner wall should be non-toxic and harmless, the use of the pipe valves and filtration, softening, and the use of the water supply facilities. Pipe valves and filtration, softening, purification, pressurization, disinfection, anticorrosion and other products, equipment must be safe and sanitary;

(F) laws and regulations of other requirements. Article X secondary water supply facilities management unit in the secondary water supply facilities should be put into use before the county level to the local health administrative department above the application, to obtain a "water supply health license" before being put into use. Article XI of secondary water supply facilities management units and secondary water supply facilities professional cleaning and disinfection units directly engaged in secondary water supply facilities water supply, water and cleaning and disinfection operations staff should be trained annually in health knowledge, and to have preventive health examination qualifications of health institutions for health checks, and obtain a certificate of health qualification before taking up their duties.

Where suffering from dysentery, typhoid fever, viral hepatitis A, viral hepatitis E and other infectious diseases of the digestive tract and suffering from active tuberculosis, suppurative or exudative skin diseases, shall not be engaged in the water supply, pipe water work. Article XII of the secondary water supply facilities professional cleaning and disinfection units, shall have the following conditions:

(a) have appropriate professional institutions, funding, equipment;

(b) equipped with no less than two health professionals and technicians;

(c) have been trained in hygiene knowledge, obtain a certificate of health inspection of the staff;

(d) the establishment of a Improve the internal management system;

(E) has a legal personality, able to independently assume civil liability. Article XIII of the secondary water supply facilities professional cleaning and disinfection unit shall obtain a business license within twenty days after holding the conditions of Article XII of these measures to the municipal health administrative department for the record. Failure to meet the required conditions, the municipal health administrative department shall take the initiative to inform the secondary water supply facilities professional cleaning and disinfection units to be corrected.