Do you have ready-made operating instructions as well as QC flow charts?

Burning furnace process operating procedures 1, the implementation of the standard 1.1 This operating procedures in strict accordance with international standards GB-1804/2. 2, process operating procedures: 1) Burning furnace workers should have a good ability to identify the quality of the fuel, the quality of the fuel does not meet the requirements of the fuel should be reflected to the competent authorities in a timely manner. 2) Every day before starting the fire, the first check over the various parts of the equipment is normal, whether the door is closed, the oven state, the blower tank is water, hot air circulation switch, the air curtain switch is closed. (2) Every day before starting the fire, check whether all parts of the equipment is normal, whether the oven door is closed, whether there is water in the blower tank, whether the hot air circulation switch, the air curtain switch is closed, after confirming that there is no error, before starting the fire burner. (3) After igniting the fuel with the pilot material (wood, etc.), wait for a while for combustion, and then turn on the air curtain switch and the hot air circulation switch. (4) Make appropriate adjustments to the digital display adjusting instrument, so that the temperature of the lowest lower limit and the highest upper limit adjusted to the range of products in line with the requirements of the range. (Generally between 1850-2100) 5) in the process of burning furnace, we should always pay attention to the operation of the equipment, pay attention to see whether the fire is strong enough, add fuel at any time, and after a period of time, with an iron hook from the bottom of the furnace between the partition strip, the burned slag pulled out to the bottom of the furnace. (6) after a period of burning furnace, to be the furnace temperature rises to meet the requirements, open the oven door to the appropriate width to let the product pendant from the oven through, and pay attention to not let the product pendant touched the door. (7) in the process of product baking, pay attention to changes in the furnace temperature at any time, found that the temperature of the furnace exceeds the normal range, to be dealt with in a timely manner, too low is to close the door of the oven to enhance the fire, too high is to pause to add fuel. (8) when encountering a temporary pause in the spray molding process. When the spraying process is temporarily stopped, the oven door should be closed in time to avoid heat leakage in the oven.9) Before the end of each shift, the fire should be turned off a certain time in advance according to the number of products left to be baked and the temperature of the oven to avoid wasting the fuel.10) When the fire is turned off, use the iron rake to rake the unburned fuel from the oven to the piling up pit in front of the oven door and douse it with water to make sure that it is extinguished thoroughly and then shovel it into the cart with the shovel and save it for the next use, and then use it to add fuel. After the fuel is extinguished, shovel it into the cart with a shovel and leave it for the next use, and keep a certain distance between the cart and the fuel storage area, and do a good job of safety and fire prevention. 11) Clean the burnt slag in the oven chamber with a crowbar, iron grill, and shovel, and keep the air ducts at the back of the chamber open, and then fill up the puddle with water. 12) Shut off the hot-air circulating, air curtain, light, and exhaust fan switches in order. Close the oven door and confirm the safety before leaving work. 13) When the equipment is not in use, the equipment should be overhauled in time to avoid delays in production.