Chopsticks are a big feature of our national tableware, but also the most commonly used tableware in our daily life, nowadays the state does not encourage the use of disposable chopsticks, so reusable chopsticks are used in various restaurants, but this safety and health problems still exist. Therefore, chopstick sterilizer can solve this problem completely. Chopstick sterilizer is specifically for chopsticks to disinfect a kind of automated equipment, so the chopstick sterilizer is also a necessary machine for the catering industry, so the next small make-up will take you to understand some of the knowledge about the chopstick sterilizer.
Chopstick Sterilizer Price
1, automatic chopstick sterilizer, price ￥ ?598.00
2, sharp stone? Automatic chopstick sterilizer chopsticks machine commercial household ozone chopstick sterilizer, price ￥ 248.00
3, Baijie microcomputer automatic commercial chopsticks sterilizer disinfection cabinet, price ￥ 49.00
(Price from the network, for reference only)
Chopsticks Sterilizer which brand is good
a Large capacity, convenient for a variety of high-temperature-resistant food and beverage utensils categorized placement, disinfection, heat insulation and heat preservation performance is good, energy-saving and time-saving, easy to clean.
Two, the United States chopsticks disinfector
The United States chopsticks disinfector fashionable appearance, transparent glass cabinet door, keys for the piano key type, feel good, the body for the stainless steel shell, high-quality aluminum alloy liner, durable. 360 ° all-around disinfection, sterilization, sterilization, ozone cleaning, high temperature disinfection, but also the intelligent temperature control, automatic adjustment of the sterilization program, without manual operation, easy to use.
Three, TOPMA chopsticks sterilizer
TopMA chopsticks sterilizer fine in the details, the body of the double thickened, rounded corners, the overall appearance of the streamline shape, simple and smooth, beautiful and generous. The brushed panel is anti-abrasive, waterproof, easy to clean, etc. The content of the volume is designed to lengthen, adapt to a wider range, can accommodate 200 pairs of chopsticks. The "ozone sterilization" method, after the default disinfection time is completed, the system will automatically disinfect the chopsticks at regular intervals, which is convenient to use. There is a dust shield on the chopsticks outlet, which is closed when there are no chopsticks coming out to keep away the dust. Adopting humanized design, according to the choice of timing, after the timing of the motor uninterrupted work, efficient and continuous replenishment of chopsticks, how much to take at a time to replenish how much.
Working Principle of Chopsticks Sterilizer
All the chopsticks sterilizers on the market can be divided into two categories from the working principle, one is mechanical and the other is automatic.
Mechanical: the so-called mechanical chopstick sterilizer, that is, there is no way to adjust the disinfection time, determined by the program installed, generally fixed disinfection time; disinfection process can not be grasped; chopsticks out of the process need to be manually assisted in the chopsticks at the end of a chopsticks out of the work, when the customer takes away all of the chopsticks, you need to gently press the bottom of the chassis or side of the chopsticks out of the key, or else the sterilizer will not be launched! Otherwise, the sterilizer will not push out the chopsticks, and the alarm will not be activated when the chopsticks are used up.
Automatic: Automatic chopsticks sterilizer is also called microcomputer chopsticks sterilizer, because the design adopts the human-machine dialogue mode, so the disinfection time can be adjusted manually, the disinfection process can be displayed through the LED display, intuitive and strong, the chopsticks out of the process without human assistance, are automated, that is, since the chopsticks into the sterilizer box, turn on the power supply, set the time for disinfection until all the chopsticks used up the machine automatically alarms, the whole process without human assistance, and the machine is automatically alarmed. The machine automatically alarms, the whole process without manual assistance, realizing true automation. The most significant difference with the mechanical chopstick sterilizer is the LED display which shows the whole process.
Chopsticks disinfector is now more and more recognized, he can not only solve the problem of tableware safety and hygiene, and chopsticks disinfector in the disinfection of chopsticks or fully automatic, easy to use. Especially engaged in the catering industry friends in the choice of chopsticks disinfection machine must think in many ways, not only to work efficiently, but also to thoroughly disinfect the chopsticks bacteria, so as to ensure the health of customers, to prevent the spread of some other infectious diseases. Above I have shared with you some of the brands of chopstick sterilizers, I hope to provide you with a reference.
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