In addition to the differences in the equipment itself, the formulas used by different sanitizer manufacturers also vary. The raw materials required for the production of disinfectant solution mainly include water, sodium hypochlorite, hydrogen peroxide, etc., which are mixed in different proportions and then subjected to heating, stirring and other processes to eventually form the finished disinfectant solution.
In the production of disinfectant solution, temperature is a very important parameter. Generally speaking, the higher the temperature, the faster the reaction rate, but too high a temperature may lead to the destruction of the active ingredients in the disinfectant solution. Therefore, the temperature parameter needs to be controlled during the production process to ensure the quality of the disinfectant solution.
Common disinfectant solutions in hospitals include alcohol disinfectant, sodium hypochlorite disinfectant and so on. Among them, sodium hypochlorite disinfectant is commonly used to disinfect instruments and surfaces. Doctors recommend using sodium hypochlorite disinfectant with a temperature of 0.9% for the best results, which can effectively kill pathogens and remove odors.
In addition to disinfectant production equipment and formulations, disinfectant packaging is also an important aspect. Hospitals commonly used disinfectant packaging plastic bottles, glass bottles and other types of packaging, different forms of packaging for different use of the scene. During the packaging process, the disinfectant solution also needs to be sterilized to ensure the quality and safety of the product.
The equipment used to produce disinfectant solution in hospitals are mainly two kinds of automated production equipment and manual production equipment, and the formulas used by different manufacturers may differ. It is very important to control the temperature parameters during the production of the sanitizer. Doctors recommend using a 0.9% sodium hypochlorite sanitizer for best results. Attention also needs to be paid to the quality and safety of the product during the disinfectant packaging process.