2, with the variety and quantity of food business to adapt to the food raw material processing and food processing, sales, storage and other places, keep the place clean and tidy, and keep a prescribed distance from toxic and harmful places and other pollution sources.
3. It has business equipment or facilities suitable for the variety and quantity of food it deals in, as well as corresponding equipment or facilities for disinfection, changing clothes, washing, lighting, ventilation, corrosion prevention, dust prevention, fly prevention, rodent prevention, insect prevention, washing, wastewater treatment, garbage and waste storage.
4, full-time or part-time food safety management personnel and rules and regulations to ensure food safety.
5. Have a reasonable equipment layout and technological process to prevent cross-contamination of food to be processed with direct food, raw materials and finished products, and avoid food contact with toxic and unclean substances.
6, in line with the "Interim Provisions on the prevention and control of environmental pollution in catering industry in Anhui Province".
7. The drawing design of newly built, rebuilt and expanded school canteens shall be reviewed by the local food and drug supervision department in advance.
8. Other conditions stipulated by laws and regulations. Processing flow:
1. Acceptance: publicize the materials that should be submitted through the Internet or at the window of the Food and Drug Administration of the government center, and inform the corrected materials at one time, and accept or reject them according to law (reasons should be given if they are not accepted).
2. Review: review the written application materials and organize an audit team to check the information and location of the applicant.
3. Decision: Make a decision on whether to approve the administrative license.
4. Delivery: The licensing system will deliver the license, and the license decision and the corresponding certificate will be delivered to the applicant within the statutory time limit.