Cleaning cabinet and disinfection cabinet is common in the health care, food processing and other industries in the equipment, they have the following differences:
Different functions: cleaning cabinet is mainly used for cleaning, rinsing and drying of a variety of instruments, equipment and utensils to achieve the effect of cleaning; while the disinfection cabinet is through the high temperature of steam or ultraviolet light, etc., on the instruments, equipment and utensils for sterilization, disinfection.
Cleaning methods are different: cleaning cabinets usually use water, detergents and other substances for cleaning, and its cleaning method is similar to the dishwasher used in the family; while the disinfection cabinet is sterilized by high-temperature steam or ultraviolet rays and other ways, without adding any chemicals.
Different design structure: Due to their different functions and ways of use, there are some differences in the design of the cleaning cabinet and disinfection cabinet. Cleaning cabinets usually have a multi-layer structure and adjustable spray system to adapt to the cleaning needs of different sizes and shapes of instruments and utensils; while disinfection cabinets have a special heating device and sterilization system to ensure that instruments, equipment and utensils are thoroughly disinfected under high temperature and ultraviolet light.
In short, cleaning cabinets and disinfection cabinets are two different kinds of equipment, their functions and design structure are different, you need to choose the right equipment according to the actual needs.