How to write a summary of food and beverage day work, everyone should learn to summarize past achievements, so as to make themselves aware of their own shortcomings and become better. The following is some information I have compiled for you about how to write a summary of food and beverage day work. Let's have a look!
How to write a summary of food and beverage day work 1 20XX work review?
In 20XX, I will focus on three breakthroughs and one persistence. That is, the breakfast engineering industry has made a breakthrough in self-discipline, communication and service for enterprises, publicity and service for enterprises.
First, the breakfast engineering industry self-discipline
The self-discipline work of breakfast project contractors organized by me began on * * *. Since the development of self-discipline in breakfast engineering industry, it has played an active role in standardizing breakfast engineering, especially in collecting "three noes" food. However, industry self-discipline is only what I will take the lead in organizing enterprises. In the face of illegal homemade dining cars in society, industry self-regulatory groups are at a loss. However, the illegal dining car not only has an impact on the breakfast engineering dining car, but also has some problems, such as occupying the road at will, making food with naked fire in the street, and the food is not hygienic. In order to solve this problem, I will strive for the support of the Municipal Trade Development Council and join hands with the city to clean up illegal dining cars. The specific way is: I will send someone to send a car with the city appearance and confiscate the illegal homemade dining car from time to time.
When collecting illegal homemade dining cars, we must not forget that the members of our association's city appearance brigade and self-discipline team are very brave and dedicated. There will be many incidents, such as holding a knife, throwing stones, throwing oil, besieging and beating people. For example, a member of a city appearance brigade was once stoned by an illegal dining car operator named XX. After being stoned, XX lay on the ground pretending to be a victim, attracting onlookers. After treatment by XX, XX was detained.
What we can't forget is the wit of the city staff. The operator of the illegal dining car is very cunning because he is afraid of being caught for violating the rules. Usually, they run away as soon as our car appears. To this end, the city appearance team members acted very quickly and blocked intersections everywhere, leaving the operators of illegal dining cars with nowhere to escape. In addition, some dining car operators are fierce and attack with knives. Every time, the city staff are quick of eye and quick of hand, subduing the knife holders.
What we can't forget is the patience of the members of the industry self-discipline team. Faced with the irrationality of illegal dining car operators, members of the industry self-discipline team are always patient and reasonable. On Guan Ren Road, a dining car operator pestered the staff of the industry self-discipline group for nearly * hours. After the patient persuasion of our staff, the operator finally understood that the breakfast project is a practical matter for the people and must be operated according to the regulations.
From * * to * *, I will carry out irregular joint inspections with the city appearance office for * times, confiscate all kinds of illegal self-made dining cars, dispatch inspectors for * * times and dispatch vehicles for * * times. After rectification, many nail houses have completely disappeared and the appearance of breakfast project has been improved. In addition, the business qualification of illegal dining car operators was cancelled.
In addition to jointly rectifying illegal dining cars with the city appearance, we will continue to carry out industry self-discipline inspections. * * * Inspected the dining car department for more than * * times, dispatched inspectors for more than * * times, and vehicles for more than * * times. Last year, we collected * * kilograms of "three noes" food, and each vehicle collected more than * kilograms of "three noes" food every day. * Less than kilograms, urban dining cars generally no longer sell "three noes" food. Industry self-discipline has done a good thing for the government, enterprises and society.
Second, serve the enterprise communication.
In order to let enterprises know the latest food and beverage situation and communicate with each other, I will organize Nanputuo Temple Industrial Society, Shuyou Seafood Restaurant Co., Ltd., Jin Yan Hotel, Wang Ji Food Co., Ltd., Zhangjiang Crab King Restaurant and Huli Zhenbin Restaurant to participate in the 4th China Food Festival and China Healthy Food Festival respectively. The enterprise personnel who participated in the food festival learned a lot of cooking techniques in the catering industry and were inspired. At the same time, it also showed the technical level of our city to our national counterparts. All participating enterprises have won * * * awards or honorary titles. Namely, it won the titles of "Top Ten Restaurants in China" *, "Famous Banquet in China" *, "Famous Cuisine in China" *, "Jinding Award" *, "Best Banquet Design Award" *, "Golden Chef Award" and "Famous Chef in China". In addition, there are * famous chefs who are recognized as "culinary masters" and * famous chefs who are recognized as "culinary masters", * enterprises that are recognized as "more wonderful articles by Dont Ask For Help secretaries and famous shops" and * varieties that are recognized as "Chinese famous snacks".
Third, promote enterprises.
I will make a feature film on Xinhuanet, Buddhism Online, XX TV, XX Daily, XX Business Daily, XX Evening News, Straits Herald, Straits Metropolis Daily, Straits Life Daily, Southeast Morning Post, Southeast Express, China Food News, etc., especially on XX TV, introducing Nanputuo Temple Industrial Society, Jin Yan Hotel, Huli Zhenbin Hotel, Zhangjiang Crab King Hotel, XX Scenery Banquet, XX Snacks, etc. And made a short film on TV to introduce XX specialties, which caused great repercussions.
In addition, I will issue * and * documents this year. These briefings will play a role in communicating with the government, industry organizations and enterprises.
Fourth, insist on serving the government and enterprises.
Over the past year, we have never forgotten that the purpose of the establishment of the guild is to serve the government and enterprises, and we have always implemented this purpose in all the work of the guild.
1, unite to fight SARS.
SARS is a discolored epidemic this year. During the anti-SARS period, regardless of working hours, our staff worked overtime almost at noon, at night and on weekends, and worked overtime until after the evening at the latest. During the anti-SARS period, I mainly did three things. The first is to establish a business reporting system. We have established a reporting system for the daily operation of enterprises. Every day, there are * * * companies reporting their operations to me, and I will report their operations to the Domestic Trade Office of the Municipal Trade Development Council after summarizing them, so as to provide a basis for government departments to keep abreast of their business dynamics. The second is to establish links between government departments and enterprises. Hold seminars for enterprise leaders to understand the current situation, existing problems and suggestions of enterprises. During the anti-SARS period, * * * issued * documents, * briefings and * briefings. For government departments to understand the situation of enterprises, enterprises to master anti-SARS measures, play a bridge role. The third is to provide services for enterprises. Provide information for enterprises to buy masks, disinfectant, thermometers and so on. Because of our excellent work, China Business Federation and China Finance, Trade, Textile and Tobacco Trade Union awarded the advanced unit of catering enterprises in our city to fight against SARS, and our association was also awarded the advanced unit. Mr. Peng Yiwan, the president, was rated as an advanced individual.
2, to carry out quality services
Service is the soul of an enterprise. In the "National Business Service Quality Service Month" activity, I will mobilize catering enterprises to actively participate, and all participating enterprises will take the "Quality Service Month" as an opportunity to improve their service level. For example, Shi, the chairman of Zhenbin Hotel in Huli, specially held a meeting of department managers to study how to provide better service for guests. Managers of all departments put forward implementation measures according to their own work characteristics, which made the management of the enterprise go up a storey still higher and the "Quality Service Month" passed. In the "Quality Service Month" activity, I will have * enterprises rated as advanced units, * individuals rated as advanced individuals, I will be awarded the Excellent Organization Award, and President Peng Yiwan will be rated as advanced individuals.
3. Establish legal service channels.
I will contact Jiuxin Law Firm and hire it as the legal consultant unit of our association to provide daily consultation, training and lecture services for members free of charge. Su Xiufen, a lawyer of the firm, gave a legal lecture on some provisions of evidence in civil litigation for our association. The lecture was vivid and simple, and many business leaders asked Mr. Su for legal difficulties on the spot. Participants in the lecture said that this kind of lecture was very effective and needed by enterprises. I hope to hold more such lectures in the future.
Second, experience
This year is the third year of our association. I will keep pace with the times from active work in the first year to pioneering and innovating in the second year. If we have made some achievements in our work, it is inseparable from the support and help of leaders and colleagues at all levels when the TDC opened its business; It is inseparable from the guidance and help of China Business Federation, China Cuisine Association, China Hotel Association, XX Cuisine Association and Municipal Commercial Association. We can't do without the strong support of our member enterprises. Jiali Seafood Restaurant Co., Ltd. provided financial support of 1 10,000 yuan for our association. Linbian Industry and Trade Co., Ltd. provided free help to college students during the SARS period. Because of the heavy workload of our association, Linbian Industry and Trade Co., Ltd. is willing to provide free service for our association for a long time.
How to write a summary of catering day? 2. Time flies in the busy schedule. In a blink of an eye, the work of XX years is over, and look back at the work of half a year. With the support and help of company leaders and colleagues, I finished my work well according to the company's requirements. Through study and work, new breakthroughs have been made in working methods and great changes have been made in working methods. Now, summarize the work for the next year.
1, environmental sanitation
As a restaurant, hygiene is a very important prerequisite, aiming at environmental hygiene. I have formulated a management method with clear division of labor and responsibility to people, and regularly inspect the opposite point, cold dish room, basement, cold storage and warehouse. Clean appliances and equipment every day, and strictly require personal hygiene.
2. Food quality
Standardize the operation of dishes, clean and select raw materials before processing, and strictly demand the shape and shape of dishes. The quality of dishes should strictly control the temperature, color, quantity and unclean tableware.
3. Resource management
Switch water, electricity and gas reasonably, stop waste in time when it is found, enhance employees' sense of work efficiency, strengthen cost control, save expenses, correctly grasp gross profit margin and increase benefits.
4. Promotion and publicity
Improve the comprehensive reception capacity, and regularly carry out front office and kitchen training. Fully grasp the service standards and product quality, and improve the reception capacity.
5. Cost specification
Always ask about the cost of raw materials, grasp the market dynamics, reduce costs and improve profits.
6, equipment inspection
Check the equipment and facilities frequently, consult with the engineering department in time when problems are found, and pay special attention to the maintenance of the equipment and facilities, so as to make them in good condition and use them reasonably, strengthen daily management and prevent accidents.
While doing a good job in hotel catering, we should conscientiously perform our duties, conscientiously complete other tasks assigned by superiors, and strive to do our job well. In the following work, I will work hard, try to correct my shortcomings, carry forward my advantages, strive to achieve greater work results and create higher value for the hotel.