Introduce the composition of Xiatang sesame seed cake

Today, my grandma and I went to Tang Zhi to buy food. In fact, if I hadn't eaten sesame cakes, I wouldn't have come so far! How many people buy cakes! Looking around, it turned out that all the other people who bought sesame cakes had gone home for the Spring Festival, so I had to stand behind a long queue.

A middle-aged couple is making sesame cakes. The woman is a boy. First, she sprinkled some water on the flour and kneaded it into a big dough. Next, the man is responsible for the main process of making sesame cakes. He first skillfully pressed the small dough into a flat circle with four fingers. Salty, add seasoning, onion, oil and salt; Sweet, put sugar and sesame seeds in it, and then put a layer of honey on it; Finally, paste the baked sesame seed cake into the homemade pot, wait a few minutes, and the delicious sesame seed cake will be ready.

It's my turn "Aren't you going home for the New Year?" I asked curiously while paying. "If you don't go back, you will earn more money for your children to study." They said with a smile. Parents are too kind to their children! I thought to myself.