First, the instant noodle additive and the wax on the inner wall of the barrel are toxic! This statement is purely a rumor.
Some time ago, it was rumored on the Internet that it took 28 days to detoxify the additives in instant noodles, and the film on the inner wall of the barrel was wax. Scalding with hot water will produce toxic substances, which will be poisoned if eaten in the stomach. In fact, I admire the people who said these things. It is a waste of your imagination not to write novels. If these things can cause harm to human body, can't they be found out during the national inspection? Will it also give you the opportunity to disclose such advanced information online?
My friends, all the food in the market needs the approval of the relevant state departments before it can be exiled to the market. Everything you eat is stricter than what you use. Don't listen to hearsay. You should eat and drink.
Second, the harm of eating instant noodles.
1, instant noodles are fast food items, so it is recommended to eat less.
Instant noodles are actually produced to let passengers on buses or trains eat a bowl of hot and delicious noodles. In order to satisfy the taste of food on the way, the ratio of salt to oil in instant noodles is relatively high. If you eat this kind of food for a long time, it is really bad for your health, and fast food can only ensure a strong sense of satiety, but it doesn't matter if you eat it a few times occasionally, but it is bad for your health.
2. It is best to cook instant noodles in a pot.
Although instant noodles can be boiled in water, the best way to eat them is to cook them in a pot. After all, the temperature of hot water is limited, and it is unhealthy for plastics to contact boiling hot water. And it is recommended to buy instant noodles with less oil. If you can eat without sauce, that is the best. Although the internet always says that instant noodles are unhealthy, it is not harmful to your health to eat when you are hungry and only eat instant noodles.