Duck meat is a top-grade delicacy on the table, and it is also a high-quality food for everyone. Nutritional components of duck meat Chinese medicine believes that domestic ducks eat more aquatic animals, so their meat tastes sweet and cold, enters the lung, stomach and spleen meridians, and has the functions of nourishing health, warming stomach, tonifying kidney and strengthening yang, removing tuberculosis, steaming hot flashes, eliminating edema, stopping dysentery, resolving phlegm and relieving cough. Anyone who has heat in the body is suitable for eating duck meat, and those with deficiency cold, loss of appetite, burning, dry stool and edema are more beneficial.
Oleic acid in duck meat has a low melting point and is easy to digest and absorb. It contains more B vitamins and vitamin E than other meat foods, which can reasonably resist tinea pedis, neuritis and various inflammations, and also delay aging. Duck meat is rich in vitamins, which is one of the effective components of Q 10, two key coenzymes in human body, and has a maintenance effect on patients with heart diseases such as myocardial infarction. Duck meat has the functions of moistening intestine and relaxing bowels, tonifying kidney and strengthening yang, consolidating the foundation and strengthening the yuan. Eating duck meat often can induce diuresis and reduce swelling, which has a good therapeutic effect on all kinds of edema, especially during pregnancy. In addition, patients with chronic nephritis edema often eat duck meat to maintain renal function.
Duck meat is a kind of food with beauty and skin care function. Nourishing yin according to it can achieve the actual effect of beauty and skin care. In addition, duck meat contains B vitamins and vitamin E, which can prevent beriberi and various inflammations and slow down aging; The rich and colorful vitamins in duck meat can maintain the heart disease patients.
Suitable for people with body heat and easy to get angry; People with low fever, weak constitution, poor appetite, dry stool and edema eat better. At the same time, it is suitable for people with nutritional deficiency, qi and blood deficiency, cold sweat, frequent nocturnal emission, less menstrual flow and dry throat after giving birth. It is also suitable for patients with cancer, diabetes, liver ascites, tuberculosis and chronic nephritis edema after radiotherapy and chemotherapy. Aiming at internal heat due to yin deficiency caused by cold, not thinking about diet, stomach cold pain, loose bowels, backache, menstrual cold pain, obesity, myocardial infarction, chronic gastroenteritis. Patients with fever and cold are not suitable for eating.