To apply for a health certificate, after a physical examination in a designated hospital, if the result is normal, it is qualified, and if it is abnormal, it is unqualified. Generally, people engaged in catering and food industry need to apply for a health certificate, which is valid for one year.
The health certificate must be qualified only if all the inspection items have no problems. In general, the items involved in health examination include viral hepatitis, typhoid fever and some active tuberculosis skin diseases.