What is Maca? What does Maca do?

Maca is a cruciferous plant with oval leaves and roots shaped like radishes. Edible, pure natural food with rich nutrition.

1, Maca has the functions of treating climacteric syndrome, rheumatism, depression, enhancing energy, improving fertility, improving sexual function, anemia, cancer and leukemia.

2. Maca contains two new plant active ingredients, Maca amide and Maca dilute, which have significant effects on balancing human hormone secretion, so Maca is also called natural hormone engine.

3. Maca contains vitamins C, B 1, B2, B6, A, E, B 12, B5, minerals such as copper, manganese, magnesium, strontium, phosphorus and iodine, 8.5% fiber and 59% carbohydrate.

Extended data:

1, Maca, as a modern health care product and natural medicine, has attracted more and more attention and research from international botanists and medical experts, and has also been reported by CCTV news.

2. Maca is a physical strength enhancer that athletes are allowed to use in the international Olympic Games. It is an essential food for astronauts to enhance their physical strength in mountaineering exploration, which is conducive to maintaining physical strength, keeping a clear head and reaction ability.

3. Maca contains phytochemical components and bioactive substances that are beneficial to human health, reproduction, anti-aging and provide vitality, and contains a variety of alkaloid active components, meson glycosides, sterols, amino acids and active secondary metabolites with special physiological functions for human health.

4. Maca is rich in sterols and their derivatives, mainly including ergosterol, ergodiol, β-sitosterol, campesterol and stigmasterol. It is rich in essential amino acids and branched-chain amino acids with important physiological activities.

References:

Baidu Encyclopedia _ Maca Baidu Encyclopedia _ Maca Rare Baidu Encyclopedia _ Maca Powder