Turtle eggs contain high protein, low fat, low sugar and low cholesterol, and are a kind of nutritious and health food. It has the functions of lowering blood pressure, preventing arteriosclerosis and diabetes, is very suitable for middle-aged and elderly people, has a certain effect on preventing hypertension, diabetes and arteriosclerosis, and can also delay aging. It is an ideal nutritional and health food.
Turtle eggs have high nutritional value and are very beneficial to human health. They can be simply boiled with auxiliary materials and eaten.
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Boiling turtle eggs can refer to the time required to cook raw eggs. Because turtle eggs have a strong fishy smell, yellow wine or white wine can be mixed with Jiang Mo. Turtle eggs can not only supplement nutrition, but also alleviate some diseases. Proper consumption of turtle eggs has a strong inhibitory effect on cancer.
It has a strong preventive and therapeutic effect on anemia, weakness and leukopenia caused by chemotherapy. Eating turtle eggs regularly is very beneficial to the physical recovery of patients with "three highs", tuberculosis patients and people with weak constitution. If you are weak, you can also eat some turtle eggs to recuperate.
Phoenix net-domestic turtles lay eggs for pregnant women?
Baidu encyclopedia-stewed turtle eggs