1, health food label: health food is a kind of food with the characteristics of general food, and its raw materials are mainly from natural animals and plants. Through advanced production technology, its rich functional ingredients are fully exerted, so that it has a special food that regulates human functions and is suitable for the corresponding people with specific functional needs.
2. Green food labeling: Green food refers to safe and high-quality edible agricultural products and related products that are produced in an excellent ecological environment, produced according to green food standards, and subject to whole-process quality control, and have obtained the right to use green food labeling.
3. Identification of pollution-free agricultural products: Pollution-free agricultural products refer to agricultural products whose toxic and harmful substances are controlled within the safe allowable range and meet the standards of pollution-free agricultural products, or agricultural products with pollution-free agricultural products as the main raw materials and processed according to the technical operation rules of pollution-free agricultural products, which is the most basic market access condition.
4. Safe beverage labeling: In order to safeguard consumers' rights and interests, guide consumption, standardize safe beverage certification activities, ensure the consistency between certification procedures and basic requirements for beverage safety and the effectiveness of certification, promote the improvement of quality and safety level of beverage industry, and create brand-name beverage products and enterprises, the rules for safe beverages are formulated in accordance with the Regulations on Certification and Accreditation of People's Republic of China (PRC).
5. Health food labeling: Health food is a kind of food with general food characteristics, which can regulate human body functions and is suitable for specific people to eat.
6. China organic product logo: The organic product logo consists of two concentric circles, patterns and Chinese and English characters. The inner ring represents the sun, and patterns such as vegetables and sheep's heads generally refer to plants and animals in nature; The circle outside represents the earth. The whole pattern is green, which symbolizes that organic products are truly pollution-free and meet health requirements. Organic agriculture has brought beautiful and clean ecological environment to human beings.
All products that meet the "OFDC Organic Certification Standard" can apply for certification, and after being examined and approved by the OFDC Certification Committee, the right to use the logo will be granted.
Food safety precautions:
1, when buying food, pay attention to whether the food packaging has the manufacturer, the production date, whether the shelf life has passed, whether the food raw materials and nutrients are marked, and whether there is a QS logo. You can't buy three-no products.
2. Open the food package and check whether the food has proper sensory characteristics. Do not eat foods that are spoiled, rancid, moldy, insect-borne, filthy, mixed with foreign bodies or have other sensory abnormalities. If the food in protein is sticky, the fatty food has a whistling smell, the carbohydrate has a fermenting smell, or the beverage has abnormal sediment, you can't eat it.
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