Ginseng fruit is the mature fruit of Araliaceae Ginseng. The content of total ginsenoside in ginseng fruit is 4 times that of ginseng root, and the content of individual ginsenoside is 30 times that of ginseng root. Ginseng fruit is noble in meaning and was called "eternal fruit" in ancient times. Some data show that ginseng fruit has the effect of "rejuvenation". It has been a precious treasure that people have been dreaming of since ancient times.
Kuyike is a ginseng functional drink introduced by the revised health industry group. Is prepared from ginseng fruit, ginseng volatile oil, wolfberry fruit, fructose, citric acid and menthol, and has the functions of resisting fatigue, radiation and delaying aging.