Picture of Tea Culture Space Design 1 Picture of Tea Culture Space Design 2 Picture of Tea Culture Space Design 3 Picture of Tea Culture Space Design 4 Picture of Tea Culture Space Design 5 Formation History of Tea Culture China is the hometown of tea and the birthplace of tea culture. The discovery and utilization of China tea has a history of 4,000 to 5,000 years, with a long history and spread all over the world. Tea is the national drink of the Chinese nation. Originated in Shennong, heard in Duke Zhou of Lu, flourished in Tang, flourished in Song and flourished in Ming and Qing Dynasties. The tea culture in China is a unique combination of Buddhism, Confucianism and Taoism, and it is a wonderful flower in China culture! China's tea areas are vast, and tea can be divided into three levels, namely, first-class tea areas (taking southwest and Jiangnan areas as the table), second-class tea areas (taking northwest and Jiangbei areas as the table) and third-class tea areas (taking South China as the representative). At the same time, tea has become the most popular, popular and healthy green drink in the world. Tea integrates heaven, earth and people, and advocates it? Are all tea people in the world a family? . [2]
The connotation of tea culture is actually the concrete embodiment of China culture and China culture. China is known as the country of etiquette. The spiritual connotation of tea culture is a cultural phenomenon with distinctive China cultural characteristics, which is formed by combining the habit of making tea, tasting tea, smelling tea, drinking tea and tasting tea with the cultural connotation and etiquette of China. It can also be said to be a etiquette phenomenon. In ancient China, the ceremony was used to determine intimacy, suspicion and distinguish right from wrong. In the long-term historical development, etiquette, as the moral standard and life standard of China society, has played an important role in cultivating the spiritual quality of China people. At the same time, with the change and development of society, the ceremony has been endowed with new contents, and it has merged with some habits and forms in China's life, forming various cultural phenomena with China characteristics. Tea culture is a representative traditional culture in China. China is not only one of the origins of tea, but also has rich and varied tea drinking habits and customs in different ethnic groups and regions in China.
Planting tea and drinking tea is not equal to having tea culture, but a prerequisite for the formation of tea culture, and it must also have the participation of literati and cultural connotation. The Tea Classic written by Lu Yu in the Tang Dynasty systematically summarized the experience of making and drinking tea in the Tang Dynasty and before, and put forward the spirit of tea ceremony of diligence and housekeeping. A group of intellectuals such as Lu Yu and Jiao Ran attached great importance to the spiritual enjoyment and moral norms of tea, paying attention to tea drinking utensils, drinking water and tea art, and integrating with Confucianism, Taoism and Buddhism, thus gradually bringing people into their own spiritual field. In the process of drinking tea, some scholars and literati also created many tea poems, including more than 400 poems by more than 100 poets, thus laying the foundation of China tea culture.
Tea is a kind of plant, which is edible, detoxified, healthy and long-lived. Tea is the best and can also be used as medicine, so there is a saying that tea is the essence of heaven and earth and harmony is the foundation of life. Therefore, there is tea at home.
The significance of tea culture Tea is a product of labor and a taste. Tea culture takes tea as the carrier, through which various arts are spread. Tea culture is an integral part of China traditional excellent culture, and its content is very rich.
Tea culture is an organic combination of tea and culture, which contains and embodies the material civilization and spiritual civilization in a certain period.
Tea culture is a combination of tea art and spirit, which expresses the spirit through tea art. It flourished in the Tang Dynasty, flourished in the Song and Ming Dynasties and declined in the Qing Dynasty in China. The main contents of China Tea Ceremony pay attention to five aspects of beauty, namely, tea, tea, temperature, tea set and environment.
Tea culture should follow certain laws. In order to defeat Jiu Nan in the Tang Dynasty, it was made, divided, utensils, fire, water, roasted, chopped, boiled and drunk. Tea was served at three o'clock and three o'clock in the Song Dynasty. Three o'clock? For fresh tea, fresh spring, cleaning utensils, fine weather, romantic and elegant, like-minded guests? Three points? Because tea is not new, the spring is unwilling, and the utensils are unclean, it is a no; The bad scenery is one of them; Tea tasters are ill-bred and rude, and * * * means three noes. In this case, it is best not to make art drinks to avoid disappointment.
The development of tea ceremony in China;
1. decocting tea: put tea powder into a pot and decoct it with water. Boiling tea in Tang Dynasty was the earliest art form of tea tasting.
2. Tea ordering and tea fighting: Compared with the Tang Dynasty, Song people prefer the elegant and exquisite art of tea ordering. Because of the hot tea drinking in Song Dynasty, the evaluation of tea blending technology and tea quality is also very popular. Fight tea? Also known as? Zhan Ming? . China's tea fighting began in the Tang Dynasty and flourished in the Song Dynasty. With the rise of tribute tea, it came into being.
3. Making tea: People in the Yuan Dynasty began to widely use tea leaves or tea powder to cook tea, without adding or adding less seasoning. This is simple and pure? Sake? This method was accepted by more and more people, and later the boiling water brewing method was formed in the Ming Dynasty? Making tea? This way of drinking tea has been used to this day.