What are the nutritional values of maocai?

As a special snack in Sichuan, maocai is popular not only because its dishes are rich and rich in flavor, but also because maocai is nutritious and healthy. People's pursuit of food is not limited to taste. While ensuring the taste, nutritious and healthy food is loved by people. Maocai is because of this, so what is the nutritional value of maocai?

Take maocai of Yellow Craft as an example. Yellow Craft has introduced a new type of maocai: Clear Oil maocai. There is a problem in cooking maocai with clear oil, that is, breaking through the problem, because the base material fried with vegetable oil is not as fragrant as the zoo, but Red Oil Village has broken through this problem, and the taste of maocai with clear oil has reached or even surpassed that of maocai base material fried with animal oil. While satisfying delicious food, maocai with yellow craftsmanship and clear oil is more in line with modern people's health requirements. A variety of Chinese herbal medicines are added to the base material, so the yellow maocai will not get angry, and the vegetable oil also solves the problems of obesity, grease and the like.