Sweet potato leaves. Many people have never eaten sweet potato leaves. Sweet potato leaves are sweet potato leaves. Sweet potato leaves are delicious and have high nutritional value. Sweet potato leaves are rich in nutrition, and regular eating can improve human immunity. In the past, people couldn't eat and often went hungry, so they took sweet potato leaves home to satisfy their hunger. In the past, people had a hard time. When they are full, it is good to have sweet potato leaves. I want to eat sweet potato leaves now, but I can't buy them. Unless I go to the countryside, I may be able to eat fresh sweet potato leaves, which are rarely eaten by city people.
Grey vegetables. Although the name of gray vegetables is called gray vegetables, it is not gray, but green, and gray vegetables are becoming less and less common. When you live in the countryside, you can see many gray vegetables. In the past, when my parents didn't have enough to eat, they often ate wild vegetables to satisfy their hunger. It's good to eat gray vegetables. Now people regard gray vegetables as green food, but there are fewer and fewer gray vegetables, and even money can't buy them. My parents miss the old days very much. In the past, their lives were not good, and it was normal to eat bran and swallow vegetables. Nowadays, people are pursuing pure natural wild vegetables in order to have health.
Elm leather surface. In the past, people's lives were simply too hard to eat enough. We can often see in movies and TV series that even eating became a problem in that special era, and everyone ate wild vegetables with bark. In the past, people ate elm bark noodles to fill their stomachs. Elm bark was peeled from elm bark and dried to make noodles. In the past, people used to use it to satisfy their hunger, but now people want to find health, but few people can make this ancient food. I'm afraid this old craft will be lost in a few years.
Yu Qian. When I was a child, I went to pick elm money from a tree. At that time, before the tree was used, I picked elm money and stuffed it in my mouth. Yucai tastes really delicious and a little sweet. When I was a child, I steamed corn flour with elm money, and some salt could be put in it. It was delicious. Now there are fewer and fewer elms, and I dare not pick them, because the green trees in the city will be sprayed with pesticides. If you want to taste elm, you may have to go to the countryside. I wonder if there are any elms in the country? I miss the smell of the past.