Seasoning: Chili oil 15g, salt 3g, monosodium glutamate 2g, pepper 2g, star anise1g.
Exercise:
1.
Wash the garlic sprouts (green garlic), cut them into dices, blanch them with boiling water, take them out and put them on a plate;
2.
Wash the soybeans and put them into the pot;
3.
Add water, pepper and aniseed to the pot, cook spiced beans, take them out and drain them, and put them on garlic seedlings;
4.
Add salt, monosodium glutamate and Chili oil and mix well.