Matching method 1: When drinking, you can choose sugary dishes, such as sweet and sour pork ribs, fish-flavored shredded pork, sweet and sour hairtail and so on. This combination is of great benefit to the liver of drinkers, and sugar has a certain protective effect on the liver, which can be considered when drinking; Method 2: Using appetizers containing protein may lose protein in the process of alcohol metabolism after drinking, so we can supplement protein when drinking, such as tofu or braised pork; In addition to these two collocation methods, here are some delicious appetizers.
Frosted peanut
This dish of frosted peanuts, like the fried peanuts we usually eat, is fried and covered with a layer of sugar juice. This practice may not be common in daily life, but sugar has a certain protective effect on the liver. Therefore, when drinking, you can try to eat in another way. We are tired of fried peanuts. We can try this ground peanut, which tastes sweet and delicious. When choosing dessert, choose sugary wine.
Braised beef tendon
Beef is popular at any time. The classic appetizer we often say is braised beef, but this braised beef tendon is also good. It's very strong, chewy and not firewood, and the beef is rich in protein. When we drink, alcohol enters the body and needs to be metabolized. During metabolism, protein in the body may also be lost, so ordering a plate of braised beef tendon when drinking is also a way to supplement protein in the body.