What is the function of Bai Shu plant beverage?

1, improve immunity: plant drinks contain a lot of bamboo leaf flavonoids. This natural antioxidant has many benefits to the body, the most obvious is to neutralize free radicals in the body and make the immune system healthier.

2. Fresh breath and refreshing mouth: The plant beverage contains plant polyphenols, which can be complexed with food residues left in the mouth, necrotic cells on the tongue coating and protein and amino acids in blood cells of periodontal disease, thus eliminating the source of oral odor.

3, prevent constipation: plant drinks contain a lot of soluble dietary fiber, much higher than other drinks. These substances can effectively stimulate gastrointestinal peristalsis, regulate intestinal flora and prevent constipation.