1, the health certificate can be used in the province, so it can be used across cities in the province;
2. Cross-city outside the province cannot be universal. Even in the same area, the health certificate has a fixed number of years, generally valid for one year, and you need to re-examine before you can apply for a health certificate.
According to the relevant regulations, food production and marketing personnel and employees in public places must go to the health and epidemic prevention station for health examination and pass the health certificate, and only after passing the health knowledge training can they take up their posts. To get a health certificate, you should go to the local epidemic prevention station. General physical examination items include: ultrasonic examination, electrocardiogram, fluoroscopy, vision, liver function, blood pressure, urine test, etc. Are preventive examinations for some common infectious diseases.
: Article 45 of People's Republic of China (PRC) Food Safety Law Legal basis: Article 45 of People's Republic of China (PRC) Food Safety Law.
Engaged in food production and management, public services, cosmetics, disposable medical care products and other professional production, toxic and hazardous and radioactive operations, child care institutions and conservation of these five industries must hold health certificates.
The main diseases involved in health examination are dysentery, typhoid fever, active tuberculosis, dermatosis (infectious) and other infectious diseases. If you find these diseases, don't engage in hairdressing and beauty, direct contact with imported food, public toilets and other work that directly serves customers. You can only work if you are cured.
On June 1 day, 2009, China formally implemented the new Food Safety Law, and on July 20th, China issued the implementing regulations to allow hepatitis B virus carriers to engage in the food industry.