Is donkey meat burning healthy?

Fire is a kind of pasta, usually made of dead flour (note: dead flour is unfermented flour, fermented flour is called live flour, and cakes made of live flour are called "sesame cakes"). After it is cooked in the cake pot, it is baked in the stove to make it tender outside and unique. Split it with a knife while it's hot and add the hot cooked donkey meat, which is the most authentic way to eat it. In addition, the braised pork with clear soup and starch is put into the fire to accompany food, among which the braised pork in Dingzhou area in the south of Baoding is the most delicious and famous. Some chefs will add donkey intestines to enhance the flavor, which will have a different flavor. Donkey meat is a typical low-fat and high-protein food. Its 100g contains 23.5g of protein, which is much higher than the protein content of pigs, cattle and mutton, while the fat content is only 0.7g, and the contents of calcium, phosphorus and iron are relatively high. As the saying goes, "Dragon meat in the sky, donkey meat underground" shows the status of donkey meat. The selection of donkey meat used in "donkey meat fire" is extremely strict, and the donkey meat with noodles is the most delicate and exquisite. After careful processing, donkey meat has just been baked, crispy outside and tender inside, accompanied by the old-fashioned "Dacige" pickles and millet porridge in Baoding, the ancient city. The taste is endless.

Donkey meat is extremely nutritious. Every 100g donkey meat contains 27g protein. Its protein content is higher than beef and pork, but its fat content is very low. It is a typical high-protein and low-fat food. Donkey meat also contains carbohydrates, calcium, phosphorus, iron and various amino acids needed by human body. The unique nitrogen extract from donkey meat can not only increase appetite, but also increase the flavor and taste of meat. According to Compendium of Materia Medica, donkey meat is warm in nature, which has the functions of invigorating qi and nourishing blood, nourishing essence and strengthening yang, nourishing yin and tonifying kidney, and benefiting lung, especially for relieving annoyance, calming the nerves and clearing the brain. Cooking soup with donkey bones can cure diabetes for many years. The donkey-hide gelatin product with extraordinary efficacy is made of donkey skin, which has a good effect of enriching blood and invigorating qi, and has more special effects on women's beauty and skin care. Donkey penis is recognized as the top grade of tonifying kidney and health care in Pharmacopoeia such as Compendium of Materia Medica, Annals of Sichuan Traditional Chinese Medicine and Annals of Jilin Traditional Chinese Medicine. It has the functions of nourishing yin and tonifying kidney, producing sperm and refreshing, and its effect is second only to that of deer whip. It is known as "Viagra on the table for men", and young and middle-aged friends like this dish best. Donkey's face, donkey's skin and donkey's skin have the functions of enriching blood, benefiting qi and caring skin, and are most suitable for beauty lovers. Three treasures to achieve beauty: papaya breast enhancement, fungus weight loss and donkey meat beauty. Counting donkey meat has the best effect. Heart, liver, waist, meat, belly, intestine, ears, tail, mouth strips, tendons and bone marrow are fragrant, crisp and tender, and can strengthen the spleen and stomach, nourish liver and kidney, consolidate essence and replenish marrow, enrich blood and qi, and maintain beauty.

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Pregnant women, people with spleen and stomach deficiency, chronic enteritis and diarrhea should not eat donkey meat. In addition, there are many people who mix horse meat in donkey meat, and eating white horse meat is easy to get old. You must choose a guaranteed regular store to eat.