Chun Xue table sausage 500g.

Chun Xue table sausage 500g 10. Chun Xue table sausage is a low-temperature meat product with traditional flavor, which is produced by modern western-style meat processing technology. Meat products baked in electric ovens are deeply loved by consumers. The sausage takes pork, chicken and beef as main raw materials, and is processed through the processes of mincing, pickling, adding auxiliary materials, vacuum filling, smoking, aseptic vacuum packaging and the like.

Brief Introduction of Chun Xue Desktop Sausage Factory

Shandong Chun Xue Food Co., Ltd. is a vertically integrated enterprise engaged in feed production, chicken breeding, chicken hatching, commercial chicken expansion, adult chicken slaughtering and processing, deep processing of conditioning products, condiment research and development, and domestic and foreign sales and services. It is a key leading enterprise in agricultural industrialization, a designated production enterprise of ethnic minority products, and a registered factory of Japan's Ministry of Agriculture, Forestry and Fisheries for exporting heat-processed poultry meat and cloven-hoofed animals to Japan.

At present, the company has an annual output of 400,000 tons of various feeds, 700,000 sets of breeders and 60 million broilers, with an annual output of frozen chicken, chicken conditioner and seasoning180,000 tons, with an annual sales income of 2 billion yuan and foreign exchange earned by export of 35 million US dollars.

Shandong Chun Xue Food Co., Ltd. adheres to the industrialization development strategy, the enterprise spirit of honesty, humility, dedication and innovation, and advocates the concept of "one high, two low and three no", that is, high protein, low fat, low cholesterol, no drug residue and no pollution. With strong technical force, we are committed to improving product quality and technological innovation to produce green chicken products with Chun Xue flavor.