1, notes
Celery belongs to cold food and should not be eaten in large quantities for a long time, otherwise it will cause physical deficiency and cold, which will adversely affect health. Moreover, people with weak spleen and stomach and weak constitution should not eat it, so as not to aggravate the condition. Celery is rich in crude fiber, which will cause great burden to the stomach during digestion. Therefore, patients with gastrointestinal ulcers, gastroenteritis and other diseases had better not eat celery, so as not to aggravate the condition.
2, there are taboos
There are also many taboos when celery is eaten with other foods. Celery should not be eaten with soft-shelled turtle, otherwise it will cause toxic reaction to human body. Celery should not be eaten with chicken, which will damage the vitality of the human body and lead to weakness. Celery can't be eaten with rabbit meat, which will lead to peeling of human skin. Celery should not be eaten with cucumbers, pumpkins, carrots and other foods, which will lead to the reduction of the nutritional value of celery.
3. Nutritional value
Eating celery can bring many benefits to human body, such as promoting fluid production to quench thirst, clearing away heat and toxic materials, diminishing inflammation and relieving pain, promoting diuresis and detumescence, relaxing bowels and calming the nerves, stimulating appetite, promoting digestion, lowering blood pressure and blood fat, and can also treat cough, bronchitis, tuberculosis and dysuria. Constipation and edema, hypertension, hyperlipidemia, headache, insomnia, irritability, neurasthenia, loss of appetite, indigestion and other discomfort.