On June 25th, 1.7 led by Liuyuan Sub-district Office of the US Food and Drug Administration in Dongchangfu District, the District Law Enforcement Bureau, the District Health Planning Commission, the District Public Security Bureau, the District Market Supervision Bureau and other departments were convened to hold a multi-department linkage special rectification work meeting in the conference room of Liuyuan Sub-district Office, so as to strengthen the linkage and mutual cooperation of departments, formulate work plans, and focus on rectification of those with incomplete certificates, substandard hygiene and refusal to rectify. ), small hairdressing and beauty shops, small hotels (guest houses, guest houses), small bathrooms (including bathing and foot massage) and small dance halls (including karaoke bars, dance halls, theaters and entertainment places, etc.). 3. Up to now, more than 300 people and 50 vehicles have been dispatched by various departments, and more than 0/60 small restaurants and snack bars have been inspected, and 3/3 of them have been shut down. For licensed shops, the regulatory authorities require them to improve the three-proof facilities, equip them with disinfection cabinets, and urge them to maintain hygiene for a long time. 4. "Five small industries" refers to small food processing units (including small food stores, small restaurants, pot-stewed food shops, staff canteens, cakes, cold drinks, etc.). ), small beauty salons, small hotels (hotels, guest houses, etc. ), small bathroom (including bathing, foot massage, etc. ) and small dance halls (including karaoke bars, dance halls, cinemas, Internet cafes and entertainment places, etc. ). Some standards of five small industries: small food store 1, sound health system, complete relevant licenses, valid health certificates for employees, hanging in a conspicuous position, indicating that smoking is prohibited. 2. The site selection and layout process is reasonable, the business handling site is relatively closed, the floor, wall and ceiling meet the requirements, and the number of pools meets the standards. 3, "three defenses" facilities in good condition, vector control to meet the prescribed indicators and requirements, decontamination, cleaning, refrigeration facilities to meet the standards. 4. Establish and implement relevant food safety systems such as claiming certificates and tickets, and inspecting incoming goods. 5. Indoor and outdoor (operation room) environment is clean and tidy, articles are classified and stored, and the partition wall is off the ground. Waste containers should be sealed and cleaned in time to keep the appearance clean.