Health certificate is a certificate issued by qualified institutions such as CDC and medical institutions that the holder has passed the physical examination of related projects. According to People's Republic of China (PRC) Food Safety Law, Regulations on Hygiene Management in Public Places, Measures for Hygiene Supervision and Management of Drinking Water, Regulations on Hygiene Supervision of Cosmetics, Regulations on AIDS Prevention and Control, Measures for Preventive Health Examination and other laws and regulations, employees in food production and management, cosmetics, drinking water, public places and other industries must pass health examination.
The diseases mainly involved in health examination include viral hepatitis, dysentery, typhoid fever, active tuberculosis, skin diseases and other diseases that endanger health. Those who are diagnosed with these diseases are not allowed to engage in direct contact with imported food, hairdressing and beauty salons, public bathrooms and other work that directly serves customers, and can only work after being cured.
Physical examination training is as follows:
1. Register for payment, get the employee health checklist and fill it out item by item (unit or address, name, gender, age, nationality, industry, education level, type of work, length of service), and get the corresponding health knowledge training materials according to my industry.
2. Complete the physical examination in turn: internal and surgical general examination (skin) → blood drawing → stool examination →X-ray chest fluoroscopy. After completing all physical examination items, put the physical examination form in the X-ray department.
3, to participate in health knowledge training assessment.
4. Those who have completed the physical examination and training and passed all the projects will receive the health certificate and health knowledge training certificate after four working days.
legal ground
Law of People's Republic of China (PRC) on the Prevention and Control of Infectious Diseases
Seventh disease prevention and control institutions at all levels shall undertake the monitoring, prediction, epidemiological investigation and epidemic report of infectious diseases. Medical institutions undertake the prevention and treatment of infectious diseases related to medical treatment and the prevention of infectious diseases in their areas of responsibility. Urban communities and rural grass-roots medical institutions shall, under the guidance of disease prevention and control institutions, undertake the corresponding prevention and control of infectious diseases in urban communities and rural grass-roots units.