What can be prevented by controlling sugar and alcohol with less salt and less oil?

1. Mainly to prevent senile diseases, three highs: hyperglycemia, hypertension and hyperlipidemia.

2. Less salt can prevent hypertension; Less oil can prevent hyperlipidemia; Controlling sugar can prevent hyperglycemia, that is, diabetes; Alcohol restriction can protect the liver and prevent alcoholic hepatitis, cirrhosis and liver cancer.