1, product quality problems: excessive pesticide residues, heavy metal pollution, etc. These problems will cause potential risks to consumers' health, so it is required to take them off the shelves to protect consumers' rights and interests.
2. Changes in market demand: With the constant changes in the market, consumers' needs and buying habits are also changing. If the market demand for agricultural products in distant mountains decreases, or competitors' products are more competitive, the goods will be removed from the shelves because of poor sales.