Ingredients: sliced bread, lettuce, eggs, ham, tomato sauce.
Practice: 1, put the eggs into the pot and fry them on low heat. Slice the ham and fry it over low heat.
2. Prepare a piece of bread and put lettuce, ham slices, tomato sauce, poached eggs and lettuce in turn. Cover with a piece of bread and wrap it with plastic wrap or oil paper.
3. Cut it in half and the sandwich is ready. Vegetarian, nutritious and delicious. Have another cup of hot milk. Breakfast is full of nutrition.
Corn omelet
Ingredients: flour, eggs, fresh corn, carrots, salt.
Practice: 1, cut the corn kernels from the corncob, and then dice the carrots.
2. Pour the flour into the bowl, then beat in the eggs, add carrots and corn kernels, and add some salt to taste.
3. Add a proper amount of water and stir into a batter.
4. Pour a little oil, a spoonful of batter and a cake into the pot and bake until both sides are golden.
There are eggs and vegetables, soft and sweet, especially delicious.
wonton
Ingredients: wonton skin, pork, ginger, chives, seaweed, coriander, salt, soy sauce, eggs.
Practice: 1, pork is washed and ground into minced meat. Add salt, soy sauce, soy sauce, Jiang Mo and chopped green onion, and stir evenly in one direction.
2. Beat in an egg and stir evenly in one direction again.
3. Add chopped green onion, then pour in hot oil, and finally mix well, and the wonton stuffing will be adjusted.
4. Wrap wonton in the way you like.
5, simmer in water, cook in seaweed, and then turn off the fire.
6. Add soy sauce and sesame oil to the bowl to taste, then put the cooked wonton into the bowl and sprinkle some parsley.