Xiaomi spicy is a common pepper variety, with high spicy taste, which is usually used to make spicy food. Because the spicy degree of millet is determined by genes, there is no millet variety that is not spicy.
However, the spicy degree of dishes can be adjusted by controlling the amount of pepper and cooking methods to meet the taste needs of different people. Although millet is spicy, it is also rich in vitamin C and antioxidants, which is good for health.