What foods are there to dredge blood vessels, clean up uterine garbage and make the skin whiter?

Fish and eggplant pot (1) cut the washed carp into pieces, control the water content, and add salt, yellow wine, soy sauce, white pepper and pickles 10min. (2) After that, add a spoonful of cassava starch and stir evenly. Cassava starch doesn't need too much, and it can stick to a thin layer. (3) Then prepare 1 head garlic in advance and mash it into minced garlic, pour in boiling oil to stimulate garlic flavor, add chopped green pepper, add 2 tablespoons soy sauce, 1 tablespoon oil consumption, 1 tablespoon soy sauce, 1 tablespoon sugar and/kloc. (5) Stir-fry the garlic cloves in the stone pot below, and then add the long eggplant to scrape. (6) Then put the fried fish in the yard, pour the minced garlic on it, add a little water, and simmer for 10min, and serve.

Foods needed for stir-fried minced meat with peas: lentils, minced meat, millet spicy, carrots, cassava starch, onions, garlic, soy sauce, salt. 1. Peel carrots, wash them and cut them into cubes. Rinse the lentils in the bag, boil the water in the pot, pour a teaspoon of vegetable oil and a teaspoon of salt into the water, put the lentils in the pot and put them in the bowl for 3 minutes, and also put the carrots in the water 10 second. Cut garlic into mashed garlic, onion into chopped green onion, and millet into rings for later use. 2. Put the oil in the pot. After the oil is boiled, pour the onion, garlic and millet into the pot and stir-fry until fragrant. After the fragrance comes out, pour the minced meat into the quick fry and stir fry until the minced meat fades. 3. After the minced meat is fried, add lentils, stir fry again, pour in one spoonful of soy sauce and two tablespoons of soy sauce, and add half a bowl of cold water. 4. Stir-fry diced carrots in the pot, cover the pot and cook for 3 minutes, then pour a little glutinous rice flour into the pot. After a while, sprinkle a little salt on the juice and mix well.

Stir-fried fresh shrimp with garlic moss raw materials: main ingredients: shrimp, garlic platform, shallots and garlic; Accessories: cooking oil, salt, oil consumption, monosodium glutamate. Practice: 1, garlic table disconnected, cleaned and reserved. 2. Shrimp removes the head of shrimp brain. 3. Boil water in the pot, put a little vinegar and a few drops of cooking oil, cook for one minute, and then take it out and control it. 4. Heat the oil in the pot, add chopped garlic and fresh onion root segments, and stir-fry for fragrance. 5. Pour in the fried shrimps until they fade. 6. Pour in garlic and stir fry. 7. Pour a small amount of vinegar and monosodium glutamate to consume oil. 8. Add a small amount of fresh onion leaves and mix well!