What are the benefits of raising pigs scientifically? Where should we start?

Scientific breeding must start from the feeding level, and the feed should be effectively allocated. Appropriate amount of multivitamins or compound probiotics can be added to pigs on time. Scientific power supply, especially in summer, water is essential for pigs, so that there is clean domestic water in the pigsty every day. In order to better reduce the chance of pigs getting sick and ensure that people in some places can keep them reasonably, it is necessary to improve the cleanliness and vaccinate them on time, so as to prevent the chance of pigs getting sick faster. If the places are wide, they can keep them reasonably.

1. Scientific feeding

At present, there are very few free-range pigs, most of which are raised, and they must be raised with concentrated feed, but they also pay great attention to the raising level. Usually feed twice a day. Feed it gradually from 9: 00 am to 5: 00 noon. That can reduce everyone's necessities and improve the appetite of pigs. Adding green plants to pigs can help pigs digest and absorb.

2. Scientific power supply

The main food of pigs is feed, which is generally dry and manic, and dry and manic feed is often the dominant food. Therefore, there is a faucet inside, so that pigs can find water to drink when they are thirsty, and good habits are cultivated. Drinking water often is also beneficial to the growth and development of pigs.

3. Appropriate natural environment

Breeding in summer may be a headache for pig farmers. It is very easy to get sick if you don't pay attention in summer. Symptoms are generally caused by extreme heat and unnatural ventilation, so a good natural environment is necessary. In order to make pigs more comfortable, it is best to have more indoor space for theme activities and do a good job of heat preservation in winter. In this case, pigs are not easy to catch a cold. The pigsty must be cleaned every day, and so must the excrement. It is best to rinse with tap water. In addition, be sure to disinfect and sterilize on time. This is conducive to reducing the occurrence of diseases.

4. Scientific vaccination

Summer can be said to be the peak of infectious diseases. Generally, it is necessary to prepare a panacea at this time and wash the pigs in advance. In addition, pigs must be vaccinated on time to improve the working ability of pigs with low disease resistance.

5. Moderate stocking

The demand for meat quality is getting higher and higher. In order to better improve the quality of meat quality, pigs can be encouraged to exercise more, do more theme activities and eat more green plants, so that the meat quality of pigs will be less loose and better.