1. Origin and raw materials: Qimen black tea is mainly produced in Qimen County, Anhui Province, China, and is made of tea buds and leaves; On the other hand, Jin Junmei was born in Mu Tong Village, Wuyishan City, Fujian Province. The raw material is wild tea bud tip. The difference of origin and raw materials of these two kinds of black tea directly affects the taste and aroma.
2. Taste and aroma: The taste of Qimen black tea is famous for its refreshing and light taste and unique Qimen fragrance, like flowers, fruits and honey; Jin Junmei is famous for its sweet fruit fragrance, honey fragrance and floral fragrance. The taste and aroma of these two kinds of black tea have their own characteristics, depending on personal preferences.
3, tasting experience: Qimen black tea soup is red, and the aroma is fresh and lasting; And Jin Jun Midea soup is golden yellow, sweet and thick, with fruit-like sweetness.
Qimen black tea is a famous congou tea in China. Its main producing areas are Qimen, Dongzhi, Guichi, Shitai and Yixian. Qimen black tea is known as "the hero in tea" and "the best in the group" because of its excellent quality and exquisite production technology.