Yak milk (1) is a unique high-quality milk source in the world, which originated from the semi-wild natural yak on the Qinghai-Tibet Plateau and is scarce and precious.
(2) Natural, pure and healthy, without environmental pollution, drug pollution, feed pollution, hormone pollution, additive pollution and processing pollution.
(3) Yak milk is the "nutrition champion" in milk, and the natural nutrients such as protein, lactose, milk calcium, lactoferrin, immunoglobulin, unsaturated fatty acids, amino acids and vitamins are much higher than ordinary milk.
(4) Yak milk is especially suitable for lactating babies, pregnant women, middle-aged and elderly people, people with high intensity of labor and people with low resistance.
Hee hee, copied, but remember to give points.