Effect of scrambled eggs with loofah

Scrambled eggs with loofah have the effects of diuresis and detoxification, promoting blood circulation and removing blood stasis, especially in hot summer, it is easier to eat excessive internal heat, which can alleviate the symptoms of excessive internal heat. Moreover, Luffa contains a variety of vitamins and protein, which can supplement the nutrients needed by human body, enhance physical fitness and improve human immunity, and also has a good auxiliary effect on cough, pharyngitis, asthma and other symptoms. It also contains egg yolk, calcium, phosphorus and iron. Can improve the function of the nervous system, the two complement each other, so the nutritional effect is also relatively high.