1, difficult to clean, easy to accumulate oil, limited types of pots and pans, unable to achieve high-temperature antivirus.
2. The maintenance is inconvenient, and the dirt formed by seasoning powder, vegetable scraps and sewage is extremely difficult to clean.
3. Seasoning, frying oil, vegetable scraps and soup are easy to splash around the integrated stove.
4. Some deep well cookers waste energy.
The advantages of integrated stove are: ultra-high oil smoke extraction rate, low noise, saving space resources, health and pollution-free, and high safety performance.
The lampblack of the integrated stove does not pass through people's faces. If the quality and installation problems are eliminated, the oil smoke absorption rate is basically above 95%, which saves space and does not meet the standard.
Extended data:
Integrated stove is composed of range hood, gas stove, disinfection cabinet, storage cabinet and other parts, also known as environmental protection stove or integrated stove. It has the advantages of saving space, good oil smoke extraction effect, energy saving, low consumption and environmental protection. Generally, the oil absorption rate of integrated stoves reaches 95%, and the higher the oil smoke absorption rate, the better the quality.
Based on the principle of micro-aerodynamics, the integrated stove adopts the principle of deep well downward discharge or side suction downward discharge, and the downward discharge produces a fluid negative pressure area, so that the oil fume is magically sucked down, and the phenomenon that the oil fume rises everywhere can no longer be seen, and the oil fume absorption rate is over 95%.
References:
Baidu encyclopedia-integrated stove