Yanghe's healthy liquor seems to be unavailable at present. Recently, small molecules have been produced, mainly low-alcohol liquor, which is not harmful to the body.
There is also a niche liquor on the market called Tianditong Healthy Liquor, which mainly contains homologous ingredients of food and medicine, and a low-alcohol liquor with a degree of 32.8. Because of the health care factors of medicine and food homologous substances, it tastes better than traditional famous wines. This is its uniqueness, and it is also less harmful to the body and quick to sober up. I hope I can help you.