Gastric cancer is a disease caused by barbecue and a malignant tumor with a very high incidence. According to incomplete statistics, there are about10.3 million new cases of gastric cancer every year, of which about 500 thousand will lose their lives because of gastric cancer. The occurrence of cancer is closely related to eating habits. Sometimes bad eating habits may make stomach cancer grow quietly.
This is the case with Xiaoman, a newly admitted patient in the Department of Gastroenterology. Xiaoman has stomach trouble, but as a foodie, Xiaoman always can't control his mouth, especially for "barbecue", and has no resistance. The doctor also reminded everyone that barbecue is delicious, but don't always eat it!
There are at least three carcinogens in barbecue. The first is heterocyclic amine. Eating barbecue is indispensable for meat, and protein is rich in fish. Both of these foods will produce heterocyclic amines after being cooked at high temperature. Heterocyclic amines are carcinogenic compounds. The higher the food heating temperature, the more heterocyclic amines are produced.
The second type: nitrosamines. If the barbecue is delicious, there must be a curing process before baking, and nitrosamines will be produced during the curing process. Nitrosamine is a very strong carcinogen, which is a direct carcinogen without activation, and can almost cause tumors in various organs and tissues.
The third type: benzopyrene. Barbecues can be hot sometimes, especially fish and meat. After coking, these fatty foods will combine with protein in meat to produce carcinogen benzopyrene. Regular consumption of barbecue food contaminated with benzopyrene is easy to induce digestive tract cancers such as gastric cancer and intestinal cancer.
Often eat barbecue, four symptoms of gastric cancer appear constantly, never quietly. Once gastric cancer occurs, the body will react accordingly, especially the following four symptoms, which often occur in the early stage of gastric cancer. People who often eat barbecue should pay special attention.
Symptoms 1: emaciation. Unexplained emaciation is usually the first signal of tumor occurrence, which can also occur when gastric cancer occurs. If you don't go on a diet to lose weight, you suddenly lose a lot of weight, probably because the tumor is competing with your body for nutrition. Getting bigger and bigger, your body's nutrition is robbed, and naturally you lose weight.
Symptom 2: Abdominal pain. People with stomach problems often have stomachache, which seems to be a normal phenomenon, but don't be careless, because stomach cancer can also cause pain. The pain of gastric cancer is mostly eating, which has no obvious relationship with eating. Even if you sleep, it will continue to hurt, and it is a dull pain for a long time.
Symptom 3: Hiccup. Eating too much will burp, drinking carbonated drinks will burp, and getting stomach cancer will burp! When gastric cancer continues to develop and affects the nearby vagus nerve or diaphragm, it will cause hiccups and last for dozens of hours.
Symptom 4: Diarrhea. If you have frequent diarrhea and abnormal stool color, you should also pay attention, which may also be a signal of early gastric cancer. Because the stomach is cancerous, it affects the normal digestive function of food. Moreover, gastric cancer cells affect the digestive tract, leading to digestive tract diseases and indigestion, thus causing repeated diarrhea.