Can pregnant women eat bean cakes?

Mushroom bean dregs cake is a local specialty food, and even people in some places don't know this kind of food. In fact, it is made by fermenting tofu residue with Mucor and then frying it. So can pregnant women eat moldy bean dregs?

Pregnant women are not allowed to eat this food. Although this kind of food tastes good, its preparation process is complicated and it is fermented by a kind of bacteria. Although this kind of bacteria will not affect human health, pregnant women should still eat fresh food instead of eating it.

Before making moldy bean dregs, it is necessary to put the moldy bean dregs into a pot and fry them until they are cooked. For pregnant women, we should reduce the frequency of eating fried food, especially if the oil is not particularly hygienic, it will also affect people's health and even have the risk of cancer.

If pregnant women want to keep healthy, they should usually eat more fresh tofu or various bean products. Bean products are made of soybeans, which is very helpful to the human body, so pregnant women can eat more kinds of bean products at ordinary times. There are fresh food, and of course, you can also drink some yogurt at ordinary times. Probiotics in yogurt are also good for the human body.