1. Foods with less fiber and low fat can promote intestinal peristalsis and intestinal wall, but they are not easy to digest and are unfavorable to the intestine, so they should be restricted.
2. Pay attention to supplement protein and vitamins.
3. If there is dehydration and low sodium in chronic enteritis, you should supplement light salt water in time, eat vegetable leaf soup, and supplement the loss of water, salt and vitamins.
4. When the exhaust and diarrhea are too strong, reduce sugar and easily fermented foods, such as potatoes, beans and milk.
5. Persimmon, pomegranate and apple all contain tannic acid and pectin, which have astringent and antidiarrheal effects. Chronic colitis can be eaten in moderation.
6. Most patients with chronic enteritis are weak and have poor resistance, especially the gastrointestinal tract is easy to be complicated with infection, so we should pay more attention to food hygiene, do not eat cold, hard and spoiled food, and avoid alcohol and spicy condiments.
7. Patients with chronic colitis should also closely observe their adaptability to various foods and pay attention to individual differences.
Dietary taboos of patients with colitis
Although it has the effect of "invigorating the spleen and stomach", it also has the effect of "lubricating the large intestine", so patients with chronic colitis should use milk with caution.
The foods for moistening intestines are: honey, sesame oil, milk, goat milk, soybean milk, peanut milk, soybean milk, soybean powder, milk powder, sesame paste, cereal, walnut powder and so on.
Don't eat cold food such as melons and fruits.
All kinds of fresh melons and fruits, such as watermelon, cantaloupe, cucumber, banana, peach, persimmon, loquat, pear, etc. Although melons and fruits are rich in nutrients such as vitamins, minerals and inorganic salts, they are also taboo for most patients with chronic colitis. Because most fruits and vegetables are cold and cool, they will damage spleen yang, easily breed damp evil, hinder the transport and transformation function of spleen and stomach, and some of them also have the function of smoothing intestines, thus leading to frequent diarrhea and affecting the curative effect. Many patients who eat watermelon in summer often cause diarrhea, which is an obvious example.
Of course, you can't eat greasy food if you have colitis.
Oily food tends to increase the burden on the intestines. Generally contain animal fat. Patients with chronic colitis often have more defecation times after eating, so they are not suitable for eating. Greasy food mainly refers to meat and oily food, such as braised pork, ribs, steamed stuffed bun, wonton, chicken and duck stew, etc.
* * * Sexual and fiber-rich foods
* * * Sexual foods such as spicy foods such as peppers and mustard, and dregs such as sweet potatoes, radishes and celery. When the disease breaks out, you should avoid eating raw vegetables, fruits and seasonings such as onions, ginger and garlic. The knife should be thin. Don't cook with large pieces of meat. Use minced meat, diced meat, shredded pork, minced meat, steamed egg soup and boiled eggs. Try to limit dietary fiber, such as leeks, radishes and celery.
You can't eat fried food if you have colitis.
Patients with colitis should not eat greasy food and fried food. Cooking all kinds of dishes as little as possible, often with steaming, boiling, stewing, boiling, stewing, water skiing and other methods. You can use black tea, burnt rice porridge soup and other astringent drinks, and add a small amount of meals to increase nutrition.
Foods that cause allergies in patients with colitis
If you have colitis, you must pay special attention to your diet. If you find yourself uncomfortable after eating a certain food, make sure you are allergic to this food, make a good record and resolutely avoid it in the future.
Alkaline food
Alkali interferes with the digestion and absorption of oil and protein: it is not good for the health of patients with colitis. Such as alkaline noodles, Lamian Noodles, steamed bread with alkaline noodles, fried dough sticks, biscuits and snacks containing alkali or soda, soda water, alkaline ionized water, spinach with red roots, wild vegetables, Mazha, elm, Sophora japonica, jujube, Chinese cabbage, shepherd's purse, sowthistle and bracken. * * *, daylily, banana, persimmon, etc.
Correct dietary methods for patients with colitis
1, pay attention to supplement protein and vitamins.
2, exhaust, diarrhea is too strong, you should eat less sugar and foods that are prone to fermentation: such as potatoes, beans, milk and so on.
3. Persimmon, pomegranate and apple all contain tannic acid and pectin, all of which have astringent and antidiarrheal effects. Chronic colitis can be eaten in moderation.
4, less fiber, low-fat food can promote intestinal peristalsis, * * * the role of the intestinal wall, but it is not easy to digest, which is not good for the intestine, so it should be limited.
5. If there is dehydration and low sodium in chronic enteritis, you should supplement light salt water in time, eat vegetable leaf soup, and supplement the loss of water, salt and vitamins.
6. Most patients with chronic enteritis are weak and have poor resistance, especially gastrointestinal infections. Therefore, we should pay more attention to food hygiene, do not eat cold, hard and deteriorated foods, and prohibit alcohol and spicy condiments. Most of them choose Miao medicine Changjie Fang for treatment. You can try it.
7. Patients with chronic colitis should also closely observe their adaptability to various foods and pay attention to individual differences.
It is very necessary to control diarrhea, improve nutrition and diet. It is generally advocated that the diet should be as close to normal as possible, and a diet with high sugar, high protein, high vitamins, low fat and low residue should be maintained.
Milk and dairy products should be avoided, because some patients may induce this disease, and some patients may be complicated with lactase deficiency. Elemental diet is effective for malnutrition patients and can also be used before operation. It is best for severe patients to temporarily fast and give nutrition intravenously to facilitate intestinal rest.
Patients with severe malnutrition can use total parenteral high-energy nutrition for a short period of 2-3 weeks before and after operation, and consider supplementing vitamins and iron at any time. Patients with severe anemia and serious illness need blood transfusion. Antidiarrheal drugs and anticholinergic drugs should be avoided to prevent toxic Hirschsprung's disease.
It has always been emphasized that low-residue diet, generally a diet with less cellulose, is to prevent inflammatory areas or ulcers on the intestinal wall. Or increase the number of bowel movements. People with obvious abdominal distension should eat less food that produces more gas, such as bean products.
Nursing methods and skills of colitis
1. Besides avoiding colds and controlling emotions, diet is a very important aspect. Do not eat gas-producing foods such as beans and bean products, wheat and flour products, garlic, leeks, sweet potatoes, preserved eggs, Chinese cabbage, peanuts and melon seeds during the attack and remission period. Because once eating, the gas in the gastrointestinal tract increases, and gastrointestinal peristalsis is affected, which can induce diseases and even aggravate symptoms.
2. Persimmon, pomegranate and apple all contain tannic acid and pectin, all of which have astringent and antidiarrheal effects. Chronic colitis can be eaten in moderation.
3, most patients with chronic colitis are weak, poor resistance, especially gastrointestinal infections, so pay more attention to food hygiene, do not eat cold, hard and spoiled food, prohibition of alcohol and spicy condiments.
4. Patients with chronic colitis should also closely observe their adaptability to various foods and pay attention to individual differences. If diarrhea worsens after eating some foods that should not affect the intestines, find out the reasons, explore the rules, and try not to eat in the future.
5, patients should strengthen exercise at ordinary times, such as playing Tai Ji Chuan, in order to strengthen the waist and kidney, enhance physical fitness.