Subo instant soup belongs to instant soup. Put the dumplings in a bowl, pour in boiling water above 90℃, and stir well after 30 seconds. Supo soup is a popular instant soup in Europe, America, Japan, Southeast Asia and other countries. Supo soup is a well-known trademark in China and Shandong Province, which is sold in domestic supermarkets, fast food chain stores and trains, especially on the Internet.
Basic information of Subbo:
Subotang's vegetable raw materials are all from the company's own base (for the record of the Export Commodity Inspection and Quarantine Bureau). The use of pesticides and fertilizers in vegetable cultivation is strictly controlled according to the positive list standard of the Japanese Ministry of Agriculture, Forestry and Fisheries. All the auxiliary materials in the products come from suppliers who have passed the safety assessment, and each batch of auxiliary materials has been verified to ensure the safety of food sources.
The product does not add any preservatives and pigments, and it is a nutritious, safe and delicious instant soup in the true sense. The raw materials of vegetables and fruits used in Subo Instant Soup are all from industrial bases owned by several enterprises, and the application of chemical fertilizers and organic fertilizers is strictly controlled according to the catalogue standards of the Ministry of Agriculture, Forestry and Fisheries of Japan.
All the auxiliary materials in the goods come from dealers who have passed the safety risk assessment, and each auxiliary material has been verified to ensure the safety of the food source. Secondly, Su Bo Instant Soup contains no bad ingredients. It is a nutritious, safe and delicious instant soup. You can eat it safely, it is harmless to your health, so don't worry too much.