At the end of 20 13, the column "Healthy Living" of Beijing TV Station chose Xuanyi brand lycopene.

Lycopene is an important nutrient in tomato, which can play an anti-aging and anti-oxidation role. Like tomato sauce, it contains a certain amount of lycopene. Many people think that tomatoes should be supplemented with vitamins raw and lycopene cooked. However, it should be emphasized that lycopene can only be released after frying, which means that tomatoes can only play their full role if they are fried into sauce. If you want to supplement it with food, you can fry your own ketchup.