What are the procedures for opening a vegetable shop?

Vegetable shops belong to the food industry. Commercial vegetables must pass the physical and chemical inspection of the Health Bureau (pesticide residues and fertilizer residues shall not exceed the standard). You need to go to the epidemic prevention station to get a health certificate and a health permit.

Then go to the industrial and commercial department for business license, and then go to the tax bureau for tax registration certificate. The whole process takes about 3 working days.

1, apply for a business license in the industrial and commercial department;

2. The staff in the store should apply to the epidemic prevention department for a health certificate;

3, to the health department for food hygiene license;

4. Go to the tax department for tax registration.

Extended data:

Business license processing flow

Step one? Approved name

Time: 1-3 working days

Operation: After determining the company type, name, registered capital, shareholders and contribution ratio, you can submit an application for name verification on-site or online at the Industrial and Commercial Bureau.

Results: The name was approved, but it needs to be re-approved if it failed.

The second step is to submit the information.

Time: 5- 15 working days

After approval, confirm the address information, senior management information and business scope, and submit the pre-application online. After the online pre-trial is passed, submit the application materials to the industrial and commercial bureau according to the appointment time.

Results: The notice of establishment registration was received.

The third step is to obtain the certificate.

Time: date of appointment

Operation: Bring the Notice of Approval of Establishment Registration and the original ID card of the manager to the Industrial and Commercial Bureau to obtain the original and duplicate of the business license.

Result: Get the business license.

Baidu Encyclopedia-Business License