The five most expensive seafood in the world, do you know which ones?

With the gradual improvement of living standards, family conditions are getting better and better, and people's requirements for food are getting higher and higher. They are no longer just satisfied with filling their stomachs, but also hope to eat all kinds of delicious food with unique tastes, so that our taste buds can enjoy it. We want to eat every bite we like. There are many kinds of delicious food now, besides three meals a day, there are snacks and special snacks.

When it comes to food, ask what ingredients are particularly expensive, and it must be seafood. In most impressions, seafood has more shells and less meat. Seafood is especially rich in nutrition, which can supplement protein and trace elements needed by human body, such as calcium, zinc and iron. Eating a little occasionally is good for your health, and there is not much fat in it. The most important thing is delicious.

There are many kinds of seafood. We often eat crabs and prawns, which can be bought in the market. However, some seafood is relatively rare, and the natural price is very expensive, which is beyond the affordability of ordinary people. Only delicious seafood, such as the following, is very expensive in the world.

Ghost claw snail

First of all, I would like to introduce the ghost claw snail to you, which belongs to a barnacle with a goose neck. This kind of seafood looks very strange, just like a dog's paw or the devil's hand. This kind of seafood tastes delicious and is very famous in the west. It's called. Seafood from hell? It tastes terrible now, and its fishing cost is too high. The best variety can sell for more than 4,000 Jin.

Blue shrimp

The lobster skin we usually eat is red, and it is very rare to have a blue appearance like this. It is a genetic mutation variety of American lobster, and the number in the world is very small. This green shrimp may take more than 200 shrimps to be born, but its meat is really tender than ordinary lobster, and it is a rare delicacy. The price is RMB 0/000 per kilogram/kloc.

trout

Salmon can be said to belong to the salmon world? Chosen son? It's a salmon with undeveloped reproductive organs, and it's only possible to give birth to one or two pieces when it's more than 10000 pieces. The rarity can be seen. Salmon is delicate and delicious. Frozen and made into thin sashimi, which melts in the mouth. Although delicious, its price is not flattering, and a small piece costs thousands of dollars.

Wild large yellow croaker

This kind of fish can't judge a book by its appearance. Not all high-priced seafood looks strange. Wild Pseudosciaena crocea is very heavy, and one can weigh more than three kilograms. In recent years, it can be seen that it can sell at a high price, tens of thousands of dollars. Even the rich feel expensive, let alone ordinary people.

Bluefin tuna

Bluefin tuna is tuna? Rolls royce? It is the best tuna, indicating that it is valuable, delicious and refreshing, the quantity is very rare and the fishing cost is high. One or two can sell for 3000 yuan, not to mention one.

These are the five most expensive seafood in the world. Have friends in front of the screen had the honor to enjoy it?